Private / Sous Chef

Company Description- Neat Meals ( An Akshay Group Company)

NEAT India, established in 2019, is a luxury healthcare company specializing in fresh, nutritious meal services

tailored to individual needs. With a focus on health and convenience, NEAT offers innovative services such as

subscription meal plans, private chef experiences, on-location vanity kitchens, and bespoke private catering.

Committed to taste, nutrition, and hygiene, NEAT uses the finest ingredients and culinary expertise to create

exceptional dining experiences for clients worldwide. The company is renowned for its dedication to providing

high-quality meals and unparalleled customer service, available anytime and anywhere

Role- Private Chef (Multi Cuisine)

Description

This is a full-time, on-site role located in Mumbai for a Sous Chef at NEAT India.

The Sous Chef prepare meal and presentation, ensuring the highest standards of quality, taste, and hygiene.

Responsibilities include menu planning, maintaining inventory, monitoring food costs, and innovating new recipes.

The Sous Chef will also ensure adherence to food safety standards and needs to create memorable culinary

experiences for clients.

Job Responsibilities:

Proficiency in menu planning, food preparation, and culinary techniques

Experience in managing kitchen operations

Knowledge of health, safety, and hygiene regulations in food preparation

Creativity in developing new recipes and dishes

Strong time management and organizational skills

Ability to work collaboratively in a fast-paced environment

Formal culinary training or diploma in Culinary Arts is preferred

Flexibility to work varied hours, including weekends and holidays

Experience in luxury dining or specialized meal preparation is a plus

Job involves travelling to different client locations

Preferred Candidate:

* Minimum 3 years plus of relevant experience