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    Job · 20753447

    UDAIPUR · FULLTIME

    Food & Beverage Ambassador

    Fairmont Hotels & Resorts

    Fairmont Hotels & Resorts

    Udaipur · onsite · Posted 11d ago

    Sourced fromFoundit
    Not disclosed1–3 yrsfulltimeUdaipur

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    Section · 01

    About this role

    Company Description

    Your Fairmont Journey Starts Here:

    Are you a someone with a passion for excellence and a flair for exceptional hospitality Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team.

    Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

    Job Description

    • Welcome and greet guests warmly in restaurants, lounges, or banquet areas and ensure a positive first impression.
    • Provide excellent food and beverage service in accordance with hotel service standards.
    • Present menus to guests, explain menu items, daily specials, and make recommendations when required.
    • Take accurate food and beverage orders and ensure timely service to guests.
    • Coordinate with kitchen and bar staff to ensure smooth and efficient service operations.
    • Ensure tables, dining areas, and service stations are clean, organized, and properly set.
    • Monitor guest satisfaction during dining and respond promptly to guest requests or concerns.
    • Maintain knowledge of menu items, ingredients, preparation methods, and beverage offerings.
    • Follow hygiene, sanitation, and food safety standards at all times.
    • Assist in setting up and clearing tables before and after service.
    • Support the team during busy service periods to ensure smooth operations.
    • Promote hotel restaurants, special promotions, and upsell food and beverage items.
    • Handle guest billing procedures accurately using POS systems.

    Qualifications

    • Diploma or Degree in Hotel Management, Hospitality Management, or Food & Beverage Service preferred.
    • 1–3 years of experience in restaurant, hotel, resort, or hospitality service.
    • Freshers from recognized hotel management institutes may also be considered.
    • Good knowledge of food and beverage service procedures.
    • Basic understanding of POS systems and billing procedures.
    • Strong communication and interpersonal skills.
    • Customer service oriented with a friendly and professional attitude.
    • Ability to work in shifts, weekends, and holidays as per hotel operations.
    • Well-groomed appearance and good etiquette as per hospitality industry standards.

    Additional Information

    Our commitment to Diversity & Inclusion:

    We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

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    Section · 02

    Skills

    Hygiene sanitation and food safety standardsFood and beverage service proceduresPOS Systemsbilling procedures

    Section · Company

    About Fairmont Hotels & Resorts

    Fairmont Hotels & Resorts

    Fairmont Hotels & Resorts

    Hospitality

    375

    employees

    1907

    119 years old

    Toronto

    Canada

    ₹4.5L PA avg

    Avg at Fairmont Hotels & Resorts

    About

    Fairmont Hotels & Resorts offers luxurious accommodations at prime locations, creating memorable experiences for travelers and hosting significant global events.

    Industries

    Hospitality

    Employee ratings

    10 reviews

    3.6/ 5

    Culture

    3.4

    Career growth

    2.8

    Work-life

    2.8

    Employees rate it well for

    Company Culture37Compensation & Benefits36

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