DEHRADUN · FULLTIME
Food and Beverage Controller
Destination Hotels
Dehradun · onsite · Posted 11d ago
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Section · 01
About this role
Summary
Qualifications
Ideally with a university degree or diploma in Hospitality Management, Food & Beverage Management, Finance, Commerce, or a related discipline. Minimum 2 years of work experience in Cost Control, Beverage Operations, Stores, Purchasing, or Food & Beverage administration within a hotel or hospitality environment. Strong knowledge of beverage inventory management, stock control procedures, beverage costing, and financial analysis is required. Experience with inventory management systems, Point of Sale (POS) systems, and advanced Microsoft Excel is highly desirable. The candidate should possess excellent analytical, administrative, problem-solving, and interpersonal skills, with a thorough understanding of wines, spirits, cocktails, and beverage service operations being an added advantage.
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Section · 02