{"@context":"https://schema.org","@type":"JobPosting","title":"Walk-in || Restuarant Manager","description":"

Key Responsibilities:

Manage and supervise restaurant floor staff, kitchen staff, and housekeeping team.
Ensure smooth day-to-day operations and maintain high service standards.
Handle customer inquiries, complaints, and special requests professionally.
Take and manage customer orders when required.
Coordinate between kitchen and service teams to ensure timely order delivery.
Assist in staff recruitment, onboarding, training, and performance management.
Prepare staff schedules and monitor attendance.
Maintain cleanliness, hygiene, and food safety standards throughout the premises.
Monitor inventory, supplies, and coordinate purchasing requirements.
Ensure compliance with company policies and operational procedures.
Support sales growth by maintaining excellent customer satisfaction and service quality.

Requirements:

Previous experience in restaurant, caf, bakery, or hospitality management.
Strong leadership, communication, and customer service skills.
Ability to manage multiple teams and handle operational challenges.
Basic knowledge of inventory control, staff scheduling, and food safety practices.
Flexible, organized, and capable of working in a fast-paced environment.

","datePosted":"2026-06-24T00:00:00.000Z","validThrough":"2026-08-23T00:00:00.000Z","employmentType":"FULL_TIME","identifier":{"@type":"PropertyValue","name":"myjobb-ai","value":"4315257"},"url":"https://myjobb.ai/jobs/walk-in-restuarant-manager/4315257","directApply":false,"hiringOrganization":{"@type":"Organization","name":"Sanjay Fresh Bake","logo":"https://img.naukimg.com/logo_images/groups/v1/mobile/10433740.gif"},"jobLocation":[{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Bhopal","addressRegion":"Madhya Pradesh","addressCountry":"India"}}],"baseSalary":{"@type":"MonetaryAmount","currency":"INR","value":{"@type":"QuantitativeValue","minValue":400000,"maxValue":600000,"unitText":"YEAR"}}}