Technical Assistant - Organic

Supports organic certification operations by coordinating inspections, managing client communications and documentation, maintaining records, and providing administrative support to ensure smooth delivery of certification services.

Qualification

• B.Sc. Agriculture
• B.Sc. Horticulture
• Food Science
• Other Agriculture/Food-related allied disciplines

Skills & Requirements

• Attention to detail
• Proficiency in Microsoft Excel (data entry, organization, basic data analysis)
• Effective communication and adaptability
• Problem-solving ability

Job Responsibilities

• Coordinate organic certification activities and inspection scheduling
• Manage client communication, documentation, and onboarding processes
• Maintain records, track payments, and support operational coordination

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