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    Job · 18096259

    Acapella Hospitality logo

    Team Member(Pizza Chef)

    Acapella Hospitality · Mumbai · onsite · Posted 35d ago

    Not disclosedFresherfulltimeSourced fromFoundit

    About a minute. You'll make an account on the way through.

    About this role

    Company Description Acapella Hospitality (Acapella Foods and Restaurants Pvt. Ltd) is a fast-growing food and beverage company that invests in and operates restaurants, cafes, bars, cloud kitchens, QSR outlets, and catering ventures across India. Acapella focuses on building strong, process-driven dine-in and delivery brands. The organization is led by experienced industry professionals and is actively tapping into the rapidly expanding Indian F&B market. Acapella operates multiple brands including Lill Gamby Pizza, and Bistro Rosada.

    Job Summary

    We are seeking a skilled and enthusiastic QSR Crew Member / Team Member to join our fast-paced Quick Service Restaurant (QSR) team. The ideal candidate will be responsible for preparing high-quality pizzas, supporting kitchen operations, and maintaining a strong focus on speed, hygiene, and customer satisfaction. The Team Member will ensure that every pizza meets the restaurant's standards for taste, presentation, and service time.

    Key Responsibilities

    1. Pizza Preparation

    • Prepare and cook pizzas according to standardized recipes, ensuring consistency in flavor, texture, and presentation.

    • Manage pizza dough preparation, topping placement, and baking while maintaining quality standards.

    • Ensure efficiency and speed during the pizza-making process in a fast-paced QSR environment.

    2. Kitchen Operations

    • Operate pizza ovens and other kitchen equipment safely and efficiently.

    • Ensure ingredients and food supplies are stocked and available during operational hours.

    • Follow portion control and minimize food wastage.

    3. Hygiene & Safety

    • Maintain cleanliness and hygiene in the pizza preparation area.

    • Follow food safety and hygiene standards as per company policy.

    • Regularly clean and sanitize kitchen equipment, tools, and workstations.

    4. Team Collaboration

    • Work closely with the kitchen and service team to ensure smooth operations.

    • Assist in training new team members on pizza preparation and kitchen procedures.

    • Communicate effectively to ensure accurate and timely order preparation.

    5. Customer Focus

    • Prepare pizzas quickly while maintaining high quality and presentation standards.

    • Handle special customer requests such as customization or dietary preferences.

    • Maintain consistency in food quality to ensure a positive customer experience.

    Requirements

    • Ability to work in a fast-paced restaurant environment.

    • Willingness to work rotational shifts, weekends, and holidays, if required.

    • Positive attitude and team-oriented mindset.

    Contact Details

    Contact Person: Shraddha Mestry – [phone removed]

    Email: [HIDDEN TEXT]

    Sourced from foundit

    Skills

    pizza preparationPizza dough preparationTopping placementBakingfood safety and hygiene standards

    Team Member(Pizza Chef) · waiting for your command