TEAM LEADER

JOB DESCRIPTION
(1 opening)

• Responsible for managing and overseeing the administrative operations of a venue or event space.

• Role will involve coordinating various aspects of the venue s operations, including bookings, logistics, customer service, and communication with clients, vendors, and staff.

• Excellent organizational and multitasking skills to handle multiple events and tasks simultaneously.

• Strong interpersonal and communication skills to interact with clients, vendors, and staff effectively.

• Proficiency in event planning and coordination, including knowledge of banquet and catering services.

• Detail-oriented mindset with the ability to identify and resolve issues proactively.

• Familiarity with administrative tasks, record keeping, and basic financial management.

• Proficiency in computer systems and software relevant to the job, such as event management software, MS Office, and reservation systems.

• Flexibility to work evenings, weekends, and holidays as per event schedules and demands.

• Experience 5 to 7 years in the FB sector and hotel industry is essential, with a strong understanding of venue operations.

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