Sushi chef
royal china · Mumbai · onsite · Posted 1d ago
About a minute. You'll make an account on the way through.
About this role
Sushi Chef – Royal China
Location: Mumbai – VT / Bandra
Employment Type: Full-time
Salary: 40,000–60,000 per month
Department: Kitchen Operations
About the Role
Royal China is seeking a skilled and experienced Sushi Chef with expertise in Japanese cuisine, sushi preparation and premium dining standards.
The ideal candidate should have experience working in a reputed Japanese or Asian restaurant, premium dining establishment or five-star hotel.
Key Responsibilities
* Prepare high-quality sushi, sashimi, nigiri, maki rolls and other Japanese specialities.
* Ensure consistency in taste, presentation, portion sizes and quality.
* Demonstrate excellent knife skills, fish preparation and sushi rice techniques.
* Maintain strict food safety, hygiene and sanitation standards in accordance with FSSAI requirements.
* Ensure proper handling, storage, temperature control and freshness of seafood and ingredients.
* Follow standardised recipes, kitchen SOPs and presentation guidelines.
* Monitor inventory, ingredient quality, stock rotation and food wastage.
* Maintain cleanliness and organisation of the sushi station.
* Coordinate with the Head Chef and kitchen team to ensure efficient service.
Qualifications & Experience
* Preferred: Diploma or Degree in Culinary Arts, Hotel Management or Food Production.
* Minimum 2 years of professional experience specialising in sushi preparation.
* Previous experience in a reputed Japanese restaurant, premium Asian dining establishment or five-star hotel preferred.
* Strong knowledge of sushi, sashimi, Japanese ingredients and preparation techniques.
* Excellent knife skills and attention to detail.
* Good understanding of seafood handling, food safety and hygiene.
* Ability to work efficiently under pressure while maintaining premium presentation standards.
Salary & Benefits
40,000–60,000 per month, depending on skills, qualifications and experience.
Opportunities for professional development and career growth.
How to Apply
- Apply through LinkedIn with an updated CV mentioning previous employers, sushi specialisation, total experience, current salary and notice period.
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