Steward
Hotel Oleander Restaurant · Mumbai · onsite · Posted 55d ago
₹60.0K - ₹3.0L PA1–5 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
- Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations.
- Maintaining clean and sanitized menus for guest use.
- Refilling drinks as required.
- Rolling and replacing cutlery as required.
- Maintaining stocked serving stations with condiments, trays and napkins.
- Directing customers to the location of the restrooms.
- Clearing tables as guests finish their meals.
- Complying with all safety and sanitation procedures.
- Assisting kitchen staff with the preparation of simple dishes such as salads and desserts.
- Clearing, cleaning and setting tables.
- Ensuring serving stations are stocked with cutlery, napkins, trays, and condiments.
- Sweeping and mopping floors in the restaurant, bar, and kitchen.
- Scraping food plates, pans, and pots.
Sourced from naukri
Skills
Restaurantfood and beveragesteward activitieswaiter activitiesBaristaHotel Management