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    Job · 12057968

    Sodexo logo

    STEWARD GENERAL

    Sodexo · Rudrapur · onsite · Posted 65d ago

    Undisclosed2–3 yrsfulltimeSourced fromNaukri

    About a minute. You'll make an account on the way through.

    About this role

    • Manage daily food service operations, including menu planning, inventory management, and staff supervision.
    • Coordinate with suppliers to ensurely delivery of high-quality ingredients.
    • Develop and implement effective inventory management systems to minimize waste and optimize costs.
    • Supervise kitchen staff, providing guidance on food preparation, cooking techniques, and safety procedures.
    • Maintain high standards of customer service, responding promptly to customer complaints and resolving issues professionally.
    • Collaborate with other departments to ensure seamless service delivery.


    Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

    Sourced from naukri

    Skills

    Customer Serviceservice deliverymenu planningFood PreparationStewardCustomer Complaintsstaff supervisionInventory ManagementoperationsService Operations

    About Sodexo

    Sodexo logo

    Sodexo

    Facility Management Services

    58k+

    employees

    1966

    60 years old

    Issy les Moulineaux

    France

    About

    Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 80 countries, Sodexo serves 75 million consumers each day through its unique combination of On-site Services, Benefits and Rewards Services and Personal and Home Services. Through its more than 100 services, Sodexo provides clients an integrated offering developed over 50 years of experience: from foodservices, reception, maintenance and cleaning, to facilities and equipment management; from Meal Pass, Gift Pass and Mobility Pass benefits for employees to in-home assistance and concierge services. Sodexo€™s success and performance are founded on its independence, its sustainable business model and its ability to continuously develop and engage its 420,000 employees throughout the world.
    Sodexo is included in the CAC 40 and DJSI indices.

    Key figures (as of August 31, 2015)
    19.8 billion euro in consolidated revenues,
    420,000 employees,
    19th largest employer worldwide,
    80 countries,
    32,000 sites,
    75 million consumers served daily,
    15 billion euro in market capitalization (as of July 7, 2016).

    Industries

    Facility Management ServicesFood ProcessingInternetManufacturing

    Employee ratings

    3,683 reviews

    4.0/ 5

    Culture

    3.9

    Career growth

    3.4

    Work-life

    3.9

    Employees rate it well for

    Salary402Senior Management274Job Security176Work Environment171Work Culture164

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    STEWARD GENERAL · waiting for your command