Sr. Officer - Admin (Canteen Management)

Responsibilities

• General Administration
• Canteen Management
• Weekly Menu, Ensure Hygienic Materials
• Good House Keeping at Canteen / Dining premises. 5S Management
• Maintain Canteen employees' discipline Provide necessary training to them.
• Ensure Time Delivery / Quality / Quantity without shortage

Requirements

• Gender: Not specified
• Age Limit: 20-35
• Job Experience: 0 - 5 yrs
• Timing: Full Time

Qualifications

• Qualification: MBA, Hotel Management

Key Skills

• Hotel Management

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