Sous Chef Grade Manager
Keyprep Global · Bengaluru · onsite · Posted 30d ago
₹3.6L - ₹6.0L PA3–8 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Responsibilities:
* Assist Head Chef with menu planning & cost control
* Manage kitchen operations independently
* Collaborate on staff training & scheduling
* Ensure food quality & safety standards met
Sourced from naukri
Skills
HindiEnglishcontinentalmexican