BENGALURU · FULLTIME
Shift Supervisor

Brik Oven
Bengaluru · onsite · Posted 1d ago
About a minute. You'll make an account on the way through.
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Section · 01
About this role
- Supervise daily bakery production activities and ensure smooth shift operations.
- Prepare and oversee dough making, fermentation, proofing, shaping, and baking of different types of bread.
- Manage the preparation and production of pastries, bakery items, and cheese-based products.
- Ensure correct measurements, recipes, baking temperatures, timings, and portion sizes are followed.
- Monitor the quality, taste, texture, freshness, and presentation of all finished products.
- Ensure proper handling, storage, labelling, and rotation of raw materials and finished products.
- Maintain cleanliness, food safety, and hygiene standards across the production area.
- Allocate tasks to team members, monitor performance, and ensure production targets are achieved on time.
- Monitor ingredient stock, report shortages, and minimise wastage of raw materials.
- Ensure bakery equipment, ovens, mixers, and other machinery are used and maintained properly.
- Maintain production records, stock records, and shift handover reports.
- Coordinate with the production manager and other departments to ensure timely completion of orders.
Required Skills
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
Disclaimer: The job location mentioned in this description is based on publicly available information or company headquarters. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
Sourced from naukri
Section · 02