Restuarant Manager
Aetheria hospitality · Chikmagalur · onsite · Posted 49d ago
₹1.7L - ₹1.9L PA1–6 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Responsibilities:
- Manage restaurant operations from menu planning to waste disposal
- Oversee kitchen staff during shifts
- Ensure food quality & safety standards met
- Collaborate with hotel team on events & promotions
Perks and benefits
Free meal, Food allowance, Annual bonusSourced from naukri
Skills
Restaurant managementKitchen Managementwastage controlmenu planningshift managementfood costingfood and beveragehotel operationshospitality managementbhmHotel Management