Restaurant Operations Manager
Shuddhavigraha Restaurants · Tiruchirappalli · onsite · Posted 60d ago
₹2.4L - ₹3.6L PA0–7 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Responsibilities:
* Collaborate with marketing team on promotions & events
* Oversee restaurant operations from opening to closing
* Ensure food safety & customer satisfaction
* Manage staff performance & scheduling
Perks and benefits
Assistive technologies, Accessible workspace, Free meal, Cafeteria, Food allowance, Shift allowance, Over time allowance, House rent allowance, Life insuranceSourced from naukri
Skills
RestaurantRestaurant managementfood and beverage