Restaurant Manager
Anna Ratna Organics · Jaipur · onsite · Posted 38d ago
₹3.0L - ₹4.2L PA2–7 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
A Restaurant Manager supervises daily restaurant operations, manages staff, ensures customer satisfaction, maintains food quality and hygiene, handles inventory and budgets, resolves complaints, and works to achieve business goals and profitability.
Perks and benefits
Health insurance, Food allowance, Annual bonus, Provident fundSourced from naukri
Skills
Customer ServiceProblem Solvingtime management skillsRestaurant managementLeadership SkillsInventory ManagementCommunication SkillsComputer and POS System SkillsFood Safety and Hygiene Knowledge