KOCHI · FULLTIME
Restaurant Manager, Shift Manager

Devyani International
Kochi · onsite · Posted 4d ago
Sourced from
Undisclosed1–5 yrsfulltimeKochi
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Section · 01
About this role
Role & responsibilities
- Manage daily restaurant operations including floor service, kitchen coordination, takeaway and delivery
- Plan staff deployment, shift rosters, and ensure optimal manpower utilization
- Ensure adherence to SOPs, hygiene, food safety, and brand standards
- Handle customer complaints and ensure high levels of guest satisfaction
- Manage cash handling, billing accuracy, shift-wise reconciliation, and reporting
- Monitor inventory, control food cost, minimize wastage, and ensure stock availability
- Train, motivate, and evaluate staff performance; maintain discipline and grooming standards
- Ensure compliance with FSSAI, safety norms, and statutory requirements
Preferred candidate profile
- Prior experience as a Shift Manager / Restaurant Manager in QSR or Restaurant industry
- Knowledge of POS systems, cash handling, and inventory control
- Good communication skills in English and Kannada
- Ability to work in rotational shifts, weekends, and holidays
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Section · 02
Skills
Restaurant managementshift managementfood and beverageInventory ManagementQSR
Section · Company
About Devyani International

Devyani International
Hospitality
3.0k+
employees
1991
35 years old
Gurgaon / Gurugram, Haryana
IN
₹5.4L PA avg
Avg at Devyani International
About
Established in 1991, Devyani International Limited (DIL) is one of India’s largest and fastest growing Chain Quick Service Restaurant (QSR) operators in the country. As on September 30, 2024, DIL operates more than 1,900 stores across brands in over 260 cities in India, Thailand, Nigeria and Nepal. DIL is an integral growth engine for RJ Corp, a Conglomerate that today is a powerhouse multinational with thriving businesses in beverages, fast-food restaurants, retail, ice-cream, dairy products, healthcare and education.DIL is India’s largest franchisee for Yum Brands, operating KFC and Pizza Hut outlets, and the exclusive franchisee for Costa Coffee cafes in the country. In addition, DIL has developed its own brands, including Vaango, a popular South Indian vegetarian food destination, and The Food Street, a food court concept featuring multiple brands under one roof. DIL also has a significant presence in Indian airports, offering a wide range of food and beverage options.
Industries
HospitalityFood Processing
Employee ratings
10 reviews
3.8/ 5
Culture
4.0
Career growth
3.4
Work-life
3.4
Employees rate it well for
Skill Development38Overall Company38
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