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    Job · 12741576

    Sricity International University logo

    Quality, Health, Safety, Hygiene and Environmental (QHSE)

    Sricity International University · Tirupati · onsite · Posted 62d ago

    ₹3.0L - ₹5.0L PA3–5 yrsfulltimeSourced fromNaukri

    About a minute. You'll make an account on the way through.

    About this role

    Interested candidates can share their updated CV the below mail ID
    [email removed] Position Summary

    Responsible for implementing and monitoring Quality, Health, Safety, Hygiene and Environmental (QHSE) standards across the university campus, including academic buildings, hostels, food services, housekeeping, maintenance and common areas.


    Key Responsibilities

    • Conduct regular inspections of cleanliness, hygiene, sanitation and safety across campus facilities.
    • Monitor housekeeping, F&B, waste management, pest control and maintenance activities.
    • Ensure compliance with QHSE, fire safety, food safety and environmental requirements.
    • Conduct periodic audits and prepare inspection reports; track corrective actions for identified gaps.
    • Monitor food hygiene, kitchen sanitation, storage and personal hygiene of F&B staff.
    • Ensure proper waste segregation, disposal and environmental practices.
    • Maintain QHSE checklists, incident reports, audit records and compliance documentation.
    • Conduct awareness/training programs for housekeeping, security, F&B and maintenance staff.
    • Coordinate with facility vendors and contractors to ensure required quality and safety standards.
    • Investigate incidents/complaints and recommend preventive and corrective measures.
    • Support emergency preparedness, fire drills and safety inspections.
    • Report major non-compliances and risks to the Facility Manager/Administration.

    Qualification & Experience

    • Diploma/Degree in QHSE, Environmental Science, Food Technology, Hospitality, Safety or related discipline.
    • 36 years' relevant experience, preferably in a university, school, hospital, hotel, manufacturing facility or large campus.
    • Knowledge of ISO 9001, ISO 14001, ISO 45001, food hygiene/FSSAI and workplace safety preferred.

    Interested candidates can share their updated CV the below mail ID
    [email removed]


    Key Skills

    • Quality & Hygiene Auditing
    • Health & Safety
    • Sanitation Management
    • Food Safety
    • Environmental & Waste Management
    • Risk Assessment
    • Incident Reporting
    • Vendor Compliance
    • Inspection & Documentation
    • Training & Awareness




    Perks and benefits

    Provident fund, Health insurance

    Sourced from naukri

    Skills

    hygienepest controlFood Quality Controlwastage controlFacilitiesWaste managementHACCPfsmsISO SystemsGHPSanitationGMPFood SafetyCleaning

    Quality, Health, Safety, Hygiene and Environmental (QHSE) · waiting for your command