Quality Executive - QC (Staples)

Role Summary:
Responsible for ensuring quality and food safety standards for Staples (Rice, Pulses, Atta, Spices, etc.) at warehouse/processing locations in line with FSSAI and BigBasket guidelines.

Key Responsibilities:

• Conduct quality checks for raw, in-process, and finished products.
  
• Monitor packaging, hygiene, and storage conditions.
  
• Ensure compliance with FSSAI, GMP, and GHP standards.
  
• Maintain inspection records and prepare quality reports.
  
• Coordinate with vendors and internal teams to resolve quality issues.

• Skills Required : HACCP / FSMS Internal Auditor, MS Office etc

• Roles & responsibility : Product quality monitoring at third party re-packers, Customer complaint handling and implementing corrective action, FSMS / HACCP implementation at RPCs, Competitor quality benchmark, Supplier audit etc.
  
• QA/QC in FMCG (Staples preferred).

Educational Qualification : Post Graduate or Graduate in Microbiology / Food technology / Food science / Biotechnology / Agriculture / Chemistry

Experience Required : 4 Years of experience, Minimum, in the Food Industry as a Quality officer, (Retail experience preferred).