Quality Assurance Technician

• Monitor and control the quality of raw materials, beverages, and equipment.
• Develop and implement quality control procedures to prevent contamination or defects.
• Conduct regular inspections to ensure compliance with industry regulations and company standards.
• Collaborate with cross-functional teams to identify and resolve quality issues.
• Analyze data and trends to improve quality and reduce costs.
• Maintain accurate records of quality control activities and results.

Job Requirements

• Bachelor's degree in a relevant field such as Food Technology, Chemistry, or Microbiology.
• Proven experience in quality assurance, preferably in the food or beverage industry.
• Strong knowledge of quality control principles, practices, and regulations.
• Excellent analytical, problem-solving, and communication skills.
• Ability to work effectively in a fast-paced environment and meet deadlines.
• Familiarity with industry-specific software and technologies is an asset.

This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.