Plant Head

Key Responsibilities

• Lead overall plant operations including Production, Maintenance, Quality, EHS, Utilities and Warehouse.
• Drive production planning, productivity, capacity utilisation and operational efficiency.
• Monitor plant KPIs including yield, wastage, downtime, OEE, cost and productivity.
• Ensure preventive maintenance, equipment reliability and uninterrupted plant operations.
• Manage manpower, shift planning, performance and workforce productivity.
• Lead audits, CAPA, risk management and corrective/preventive actions.
• Develop a strong culture of safety, discipline, accountability and continuous improvement.

Candidate Profile

• Degree/Diploma in Food Technology, Dairy Technology, Mechanical, Chemical, Production Engineering or related field.
• 1015+ years of experience in plant/manufacturing operations, preferably in the food, protein, meat, dairy or FMCG industry.
• Proven experience managing large-scale plant operations and cross-functional teams.
• Strong knowledge of production, maintenance, quality, EHS and cost management.