Mock meat chef
Lakshmi Foodchain · Kanchipuram · hybrid · Posted 18d ago
₹2.0L - ₹4.0L PA2–4 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Responsibilities:
- Manage kitchen operations: inventory, ordering, cleanliness
- Ensure food safety & quality standards
- Collaborate with team on menu development & cost control
Sourced from naukri
Skills
cateringRestaurant managementCookingwastage controlmenu planningfood costingFast FoodFood PreparationHotel ManagementQSR