Manager - F&B | Leading Hospitality Group
HINDCO CONSULTING SERVICES · Bengaluru · onsite · Posted 30d ago
Undisclosed6–11 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
- Manage day-to-day operations of F&B outlets to ensure seamless service delivery.
- Maintain hygiene, food safety, and regulatory compliance (FSSAI/HACCP standards).
- Plan and execute promotions, events & banquet operations
- Excellent communication and customer service orientation.
- Maintain hygiene, food safety, and regulatory compliance (FSSAI/HACCP standards).
- Plan and execute promotions, events & banquet operations
Required Candidate profile
- 6+ years of experience in Food & Beverage operations within hotels, restaurants, resorts, or hospitality groups.- Excellent communication and customer service orientation.
Sourced from naukri
Skills
FnbRestaurant managementKitchen Managementwastage controlmenu planningfood costingfood and beverageHACCPFSSAIfood processingbanquet operationsMenu DevelopmentHospitalitybhmBudgetingFood Safetyinventory
About HINDCO CONSULTING SERVICES
HINDCO CONSULTING SERVICES
25
employees
2003
23 years old
New Delhi, Delhi
India
₹2.8L PA avg
Avg at HINDCO CONSULTING SERVICES
About
Hiring for - A Multinational Automotive Premier leader in the automotive industry, offering a comprehensive one-stop solution that spans every aspect of the automotive business.
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