Management Trainee - Hotel Management (Freshers)
Gaurav Bora · Delhi · onsite · Posted 35d ago
₹2.0L - ₹2.5L PA0–1 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
The management trainee is expected to learn how to supervise people and manage the restaurant during designated time periods.
Delivering excellent quality
Food is hot, fresh, good tasting and well presented.
Raw product standards are maintained.
Perks and benefits
Provident fundSourced from naukri
Skills
food and beverage