Kst Supervisor

Role & responsibilities :

• To conduct the departmental brief at the commencement of every shift

• To issue the cleaning equipment and chemicals from the store as per the operational requirements

• To maintain proper inventory of various KST equipment and materials

• To provide the correct cleaning chemicals and equipment as per the operational requirements

• To supervise the cleaning activities of the floors, kitchen outlets, drainages, sinks, utensils etc.

• To supervise the various activities of cleaning, wiping and drying of the cutlery and crockeries

• To ensure proper wet mopping and dry mopping of the kitchen area floors at regular intervals as per the operational requirements

• To provide the necessary utensils, vessels, cutlery, crockery, spoons, knives etc to kitchen staff as per their requirements from time to time

Preferred candidate profile

Male