SURAT · FULLTIME
Food Technologist For Sweet Manufacturing & Retail Company
24 Carats Mithai Magic
Surat · onsite · Posted 12d ago
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Section · 01
About this role
Role & responsibilities
* Monitor the quality and freshness of sweets, namkeen, snacks, and other food products.
* Ensure proper food hygiene and cleanliness standards are maintained.
* Check raw materials and ingredients for quality and freshness.
* Monitor food preparation, storage, packaging, and handling.
* Maintain proper food storage and temperature standards.
* Conduct regular quality checks of finished products.
* Coordinate with the kitchen/production team to ensure smooth operations.
* Monitor wastage and ensure proper utilization of food materials.
* Maintain records related to food quality, stock, production, and wastage.
* Ensure proper FIFO/FEFO practices for food inventory.
* Coordinate with suppliers regarding raw material quality and requirements.
* Ensure compliance with food safety and hygiene procedures.
* Handle customer food-quality complaints and coordinate for resolution.
* Support management in maintaining overall food quality standards.
Preferred candidate profile
* Graduate or diploma holder in Food Technology, Food Science, Hotel Management, or a related field.
* 13 years of experience in food production, sweets, bakery, restaurant, FMCG, retail, or quality-control operations.
* Knowledge of food quality, hygiene, safety standards, and FSSAI requirements.
* Able to handle customer complaints related to food quality professionally and coordinate timely resolution.
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Section · 02