Food Services Supervisor
Naukri Hospitality Jobs · Bengaluru · onsite · Posted 34d ago
Undisclosed1–4 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Roles and Responsibility
Job Requirements
- Supervise and coordinate food service staff activities to ensure efficient service delivery.
- Develop and implement effective food safety and quality control procedures.
- Manage inventory and supplies of food, beverages, and equipment.
- Maintain high standards of customer service and resolve complaints promptly.
- Collaborate with other departments to ensure seamless operations.
- Implement cost-saving initiatives and optimize resource allocation.
Job Requirements
- Proven experience as a Food Services Supervisor or similar role.
- Strong knowledge of food safety regulations and quality control procedures.
- Excellent communication, leadership, and problem-solving skills.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Familiarity with point-of-sale systems and inventory management software.
- Strong attention to detail and ability to maintain high standards of customer service.
Sourced from naukri
Skills
Customer Serviceservice deliveryleadershipHospitalityLeadership Skillspoint of sale systemsQuality ControlInventory ManagementoperationsFood Safety