VH
Food Service Supervisor
visit high level · Hyderabad · onsite · Posted 33d ago
Not disclosedFresherfulltimeSourced from
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Alberta Advantage Immigration Program RRS
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Food Service Supervisor
FOOD SERVICE SUPERVISOR
Tim Hortons — High Level, Alberta
Number of Positions: 2
Employment: Full-Time, Permanent, Non-Seasonal
Wage: $17.75 per hour
Hours: 40 hours per week
Location: Tim Hortons, High Level, Alberta
Responsibilities
Job Details
Category Alberta Advantage Immigration Program RRS Status Open Posted September 2, 2026 Closing September 23, 2026 11:59 PM Attached Files AD SUPERVISOR RRS Sept 2026
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Alberta Advantage Immigration Program RRS
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Food Service Supervisor
FOOD SERVICE SUPERVISOR
Tim Hortons — High Level, Alberta
Number of Positions: 2
Employment: Full-Time, Permanent, Non-Seasonal
Wage: $17.75 per hour
Hours: 40 hours per week
Location: Tim Hortons, High Level, Alberta
Responsibilities
Job Details
Category Alberta Advantage Immigration Program RRS Status Open Posted September 2, 2026 Closing September 23, 2026 11:59 PM Attached Files AD SUPERVISOR RRS Sept 2026
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Alberta Advantage Immigration Program RRS
◄ Back to All Categories
Food Service Supervisor
FOOD SERVICE SUPERVISOR
Tim Hortons — High Level, Alberta
Number of Positions: 2
Employment: Full-Time, Permanent, Non-Seasonal
Wage: $17.75 per hour
Hours: 40 hours per week
Location: Tim Hortons, High Level, Alberta
Responsibilities
Use the Government Jobs tab to search through your municipality's employment opportunities. Subscribe to job posting notifications to be automatically alerted of the latest career opportunities by clicking on the Notify Me® button.
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Alberta Advantage Immigration Program RRS
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Food Service Supervisor
FOOD SERVICE SUPERVISOR
Tim Hortons — High Level, Alberta
Number of Positions: 2
Employment: Full-Time, Permanent, Non-Seasonal
Wage: $17.75 per hour
Hours: 40 hours per week
Location: Tim Hortons, High Level, Alberta
Responsibilities
- Supervise and coordinate employees engaged in preparing, portioning and serving food and beverages.
- Assign duties and actively participate in reviewing and coordinating staff schedules to ensure appropriate staffing levels and efficient restaurant operations
- Train employees in job duties, food preparation, customer service, sanitation and safety procedures.
- Ensure food, beverage and service quality standards are consistently maintained.
- Monitor inventory and supplies and identify items that need to be ordered.
- Maintain records related to inventory, food usage, wastage and equipment.
- Ensure employees follow established food-safety, sanitation and workplace procedures.
- Address customer concerns and assist with the efficient day-to-day operation of the restaurant.
- Completion of high school or Canadian equivalent.
- Previous food service experience required.
- Previous supervisory experience is an asset.
- Strong communication and organizational skills.
- Ability to supervise and coordinate employees in a fast-paced food service environment.
- Ability to work independently and as part of a team.
Job Details
Category Alberta Advantage Immigration Program RRS Status Open Posted September 2, 2026 Closing September 23, 2026 11:59 PM Attached Files AD SUPERVISOR RRS Sept 2026
Tools
- Email Resume
- 1. Listing Information This section is complete
- 2. Job Details This section is complete
- 3. Preview and Submit This section is complete
Category*
- Advertising and PR Services
- Aerospace and Defense
- Banking Business Services
- Computer/IT Services
- Construction
- Education
- Engineering Services
- Financial Services
- Government and Military
- Healthcare Services
- Insurance
- Internet Services
- Nonprofit
- Other/Not Classified
- Printing and Publishing
- Real Estate
- Restaurant/Food Services
- Retail
Display*
Display Starts:
September
2026
Sun Mon Tue Wed Thu Fri Sat
30
31
1
2
3
4
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1
2
3
4
5
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7
8
9
10
Qualifications
Special Requirements
Miscellaneous
Continue |Go Back
Preview and Submit
job listing from to
Featured
Total
After completing all the steps, click Preview to open a preview of your listing in a new window or click Proceed to Checkout where you can purchase the listing for the duration you specified.
Preview Proceed to Checkout Pay Later Cancel
Alberta Advantage Immigration Program RRS
◄ Back to All Categories
Food Service Supervisor
FOOD SERVICE SUPERVISOR
Tim Hortons — High Level, Alberta
Number of Positions: 2
Employment: Full-Time, Permanent, Non-Seasonal
Wage: $17.75 per hour
Hours: 40 hours per week
Location: Tim Hortons, High Level, Alberta
Responsibilities
- Supervise and coordinate employees engaged in preparing, portioning and serving food and beverages.
- Assign duties and actively participate in reviewing and coordinating staff schedules to ensure appropriate staffing levels and efficient restaurant operations
- Train employees in job duties, food preparation, customer service, sanitation and safety procedures.
- Ensure food, beverage and service quality standards are consistently maintained.
- Monitor inventory and supplies and identify items that need to be ordered.
- Maintain records related to inventory, food usage, wastage and equipment.
- Ensure employees follow established food-safety, sanitation and workplace procedures.
- Address customer concerns and assist with the efficient day-to-day operation of the restaurant.
- Completion of high school or Canadian equivalent.
- Previous food service experience required.
- Previous supervisory experience is an asset.
- Strong communication and organizational skills.
- Ability to supervise and coordinate employees in a fast-paced food service environment.
- Ability to work independently and as part of a team.
Job Details
Category Alberta Advantage Immigration Program RRS Status Open Posted September 2, 2026 Closing September 23, 2026 11:59 PM Attached Files AD SUPERVISOR RRS Sept 2026
Tools
- Email Resume
- 1. Listing Information This section is complete
- 2. Job Details This section is complete
- 3. Preview and Submit This section is complete
Category*
- Advertising and PR Services
- Aerospace and Defense
- Banking Business Services
- Computer/IT Services
- Construction
- Education
- Engineering Services
- Financial Services
- Government and Military
- Healthcare Services
- Insurance
- Internet Services
- Nonprofit
- Other/Not Classified
- Printing and Publishing
- Real Estate
- Restaurant/Food Services
- Retail
Display*
Display Starts:
September
2026
Sun Mon Tue Wed Thu Fri Sat
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
5
6
7
8
9
10
Qualifications
Special Requirements
Miscellaneous
Continue |Go Back
Preview and Submit
job listing from to
Featured
Total
After completing all the steps, click Preview to open a preview of your listing in a new window or click Proceed to Checkout where you can purchase the listing for the duration you specified.
Preview Proceed to Checkout Pay Later Cancel
Alberta Advantage Immigration Program RRS
◄ Back to All Categories
Food Service Supervisor
FOOD SERVICE SUPERVISOR
Tim Hortons — High Level, Alberta
Number of Positions: 2
Employment: Full-Time, Permanent, Non-Seasonal
Wage: $17.75 per hour
Hours: 40 hours per week
Location: Tim Hortons, High Level, Alberta
Responsibilities
- Supervise and coordinate employees engaged in preparing, portioning and serving food and beverages.
- Assign duties and actively participate in reviewing and coordinating staff schedules to ensure appropriate staffing levels and efficient restaurant operations
- Train employees in job duties, food preparation, customer service, sanitation and safety procedures.
- Ensure food, beverage and service quality standards are consistently maintained.
- Monitor inventory and supplies and identify items that need to be ordered.
- Maintain records related to inventory, food usage, wastage and equipment.
- Ensure employees follow established food-safety, sanitation and workplace procedures.
- Address customer concerns and assist with the efficient day-to-day operation of the restaurant.
- Completion of high school or Canadian equivalent.
- Previous food service experience required.
- Previous supervisory experience is an asset.
- Strong communication and organizational skills.
- Ability to supervise and coordinate employees in a fast-paced food service environment.
- Ability to work independently and as part of a team.
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Skills
Customer ServiceFood PreparationSafety Procedures