Food Production/ Chef/ Bakery-KItchen- Faculty- Mumbai

Interested candidates can send their profiles to:
[email removed]

Work Location:Mumbai

Organization: ITM Group of Institutions

If you're passionate about teaching and have experience in the hospitality industry, we want to hear from you!

Perks & Benefits:

• 3 Paid Leaves per month
• Pick-up & Drop Facility (Campus to Jogeshwari Station)
• Mediclaim Insurance
• Provident Fund & Gratuity
• Leave Encashment

Eligibility:

• Bachelors or Masters Degree in Hotel Management (Freshers can apply)
• Flexible, with a positive attitude and good communication skills
  

Key Responsibilities:

1. Teaching and conducting practical sessions in Bakery
2. Counselling and mentoring students
3. Supporting training and placement activities
4. Teaching additional subjects beyond core specialization
5. Participating in departmental and university promotional activities
6. Handling examinations, paper setting, and evaluations
7. Attending staff meetings and contributing to general administration
8. Writing and publishing research proposals, papers, and journals
9. Attending and speaking at conferences and seminars
10. Preparing bids for funding and research projects
11. Any other responsibilities assigned as needed