Food Chemist Kattha (Catechu) factory

Position: Food Chemist (Kattha Factory)

Should have experience of kattha industry

Accomodation facility will be provided

Exp: 1-4 Yrs

Location: Nepalgunj, Nepal (3Hrs from Lucknow)

Job Responsibilities:

• Test raw materials and finished Kattha products for quality and purity.
• Perform laboratory tests for moisture, pH, tannin, catechin, and other quality parameters.
• Monitor production processes, including extraction, filtration, concentration, and drying.
• Maintain laboratory records and prepare quality reports.
• Ensure compliance with quality standards, hygiene, and safety procedures.
• Identify quality issues and recommend corrective actions.

Qualification: B.Sc./M.Sc. in Chemistry, Food Technology, or a related field.

Required Skills: Laboratory testing, chemical analysis, quality control, documentation, and safety practices.