Food & Beverage Executive
Black Pepper · Delhi · onsite · Posted 1d ago
₹5.0L - ₹6.0L PA1–4 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Manage daily F&B operations at a corporate site.
Ensure five-star service standards, food quality, hygiene, inventory, cost control and SOP compliance.
Supervise, brief and train staff, ensuring excellent guest service and smooth operations.
Strong in guest service, team supervision, hygiene, inventory management and communication.
Five-star background mandatory.
Ensure five-star service standards, food quality, hygiene, inventory, cost control and SOP compliance.
Supervise, brief and train staff, ensuring excellent guest service and smooth operations.
Required Candidate profile
Hotel Management graduate with 3–5 years' F&B exp in a five-star hotel.Strong in guest service, team supervision, hygiene, inventory management and communication.
Five-star background mandatory.
Sourced from naukri
Skills
food and beverageHotel Management