Food and Safety Executive
Venkateshwar Rao Guttula · Hyderabad · onsite · Posted 36d ago
₹3.6L - ₹4.8L PA2–5 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Responsibilities:
* Conduct regular audits & compliance checks
* Monitor food safety protocols
* Ensure adherence to FSSAI guidelines
* Train kitchen staff on hygiene practices
* Maintain Schedule 4 cleanliness standards
Perks and benefits
Flexi working, Travel allowanceSourced from naukri
Skills
Practical understanding of kitchen operationsSchedule 4 hygiene standardsSOP documents Working knowledge of temperature monitoringStrong knowledge of FSSAI regulationstraining sessions to groups of kitchen staffHindiEnglishTeluguAudit ReportsCompliance Checklists