Agent
Jobs
Applied
Tracker
Profile
    1. Jobs for you
    2. Job

    Job · 16486744

    The Indian Hotels Company logo

    Food and Beverage Manager

    The Indian Hotels Company · Not specified · onsite · Posted 44d ago

    Not disclosedFresherfulltimeSourced fromFoundit

    About a minute. You'll make an account on the way through.

    About this role

    • We are looking for a Food & Beverage Manager at our upcoming hotel Taj Mangaluru Resort & Spa, Karnataka.
    • Strategic plans for the department with respect to revenue, promotional events, cost, capex and guest satisfaction. Promoting cross-selling technique and carrying out competitor analysis. Involving the outlet managers, assistant F&B and General Manager in decision making as and when required.
    • Focus on reducing cost of operations through waste management, optimal utilization of resources and reduction in breakage of cutlery, crockery and glassware.
    • Review menu pricing, portion size, layout of the restaurants, different equipment used and provide inputs on the same so as to ensure costs are curtailed and sale is maximized leading to profits.
    • Manage relationship with guests, encourage repeat clientele by focusing on quality of food and services offered, coming up with promotional events and effective resolution of issues raised.
    • Encourage innovation and focus on processes to improve efficiency and the level of services rendered.
    • Conduct PR activities by keeping media informed on promotions, menu changes and other innovations in order to build a strong image of the hotel's food and beverage offerings in the market.
    • Coordinate with the banquets and sales team to develop banquet and conference packages and determine competitive pricing based on market analysis; oversee banquet proceedings right from finalization of contract till actualization.
    • Review and prepare performance evaluations of all his outlet heads as well as reviewing all evaluations submitted by his outlet heads for F&B associates as per company´s instructions.
    • Perform necessary HR functions such as setting of KRAs, conducting appraisals and job chats, taking interviews of prospective candidates and making recommendations for movements/transfers when required.
    • Conduct internal audits periodically and keep in consonance with audits like TPAM, LQA, HACCP or any other as deemed by the organization. Take corrective actions based on results/findings and share the road ahead with the team.
    • In addition to the above mentioned duties and job functions, any other assignment given by the management within the scope of job.

    Adherence to the Tata code of conduct, safety policies and values of the organization as defined.

    Sourced from foundit

    Skills

    Promotional eventsWaste managementMenu PricingCompetitor Analysis

    About The Indian Hotels Company

    The Indian Hotels Company logo

    The Indian Hotels Company

    Hospitality

    16.4k+

    employees

    1899

    127 years old

    Mumbai, Maharashtra

    India

    ₹13.7L PA avg

    Avg at The Indian Hotels Company

    About

    IHCL is South Asia’s largest hospitality focused enterprise, relentlessly redefining opportunities in the best interest of all its stakeholders

    Industries

    HospitalityTravel & Tourism / Hospitality

    Employee ratings

    10 reviews

    4.1/ 5

    Culture

    3.8

    Career growth

    3.1

    Work-life

    3.7

    Employees rate it well for

    Job Security44Overall Company41

    Find them on

    WebsiteLinkedInAmbitionBox reviews

    Food and Beverage Manager · waiting for your command