F&B Manager T24
Avant Garde · Mumbai · onsite · Posted 44d ago
Undisclosed5–8 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
- Food & Beverage Manager mandate for a premium hospitality operation near Mumbai Airport.
- Requires strong hands-on F&B operations experience with ownership of service standards, restaurant / banquet operations, team leadership, guest experience, cost control, inventory, hygiene and operational compliance.
- Candidates from established hotel brands with stable tenure and demonstrated responsibility for sizeable F&B operations are preferred.
- Strong people management and commercial discipline are essential.
Sourced from naukri
Skills
People managementairportleadershipbanquetbanquet operationsHospitalityguest experienceoperationscompliance
About Avant Garde
Avant Garde
Management Consulting
59
employees
2017
9 years old
Mumbai, Maharashtra
India
₹6.5L PA avg
Avg at Avant Garde
About
Avant Garde operates within India's emerging market by connecting skilled professionals focused on innovation and transformative solutions.
Industries
Management Consulting
Employee ratings
9 reviews
3.8/ 5
Culture
3.3
Career growth
3.0
Work-life
3.3
Employees rate it well for
Overall Company38Company Culture37
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