F&B Manager - Mumbai
Hotel Parle International · Mumbai · onsite · Posted 39d ago
Undisclosed8–10 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
.
Responsible for total F& B operations
Manage all Food and Beverage Outlet operations including Restaurants, Bars, Cafe, Room Service, Conference & Banqueting
Manage guest queries in a timely & efficient manner.
Design exceptional menus
.
Age below 45 years
Qualification Degree Diploma in hospitality
Responsible for operations & sales of F&B
Developing a winning team
Responsible for total F& B operations
Manage all Food and Beverage Outlet operations including Restaurants, Bars, Cafe, Room Service, Conference & Banqueting
Manage guest queries in a timely & efficient manner.
Design exceptional menus
.
Required Candidate profile
Minimum of 10+ years of experience as HOD 4/5 star hotelAge below 45 years
Qualification Degree Diploma in hospitality
Responsible for operations & sales of F&B
Developing a winning team
Sourced from naukri
Skills
Food PackingRestaurant managementroom servicebanquetsfood and beverageF&B OperationsF&B ManagerBeverageHotel Management
About Hotel Parle International
Hotel Parle International
Travel & Tourism
175
employees
2000
26 years old
Mumbai, Maharashtra
India
About
Hotel Parle International operates as a hospitality venue in Mumbai, providing excellent service and facilities for both corporate and family events near the airport.
Industries
Travel & TourismTravel & Tourism / Hospitality
Employee ratings
189 reviews
3.8/ 5
Culture
3.5
Career growth
3.2
Work-life
3.7
Employees rate it well for
Salary13Work Life Balance10Senior Management8Work Culture8Office Politics6
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