F&B Manager / Asst F&B Manager
Evolve Back Luxury Resorts · Bengaluru · onsite · Posted 38d ago
Undisclosed8–13 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
- Job Role T o be responsible for managing all F&B operations and for delivering an excellent guest experience. To be able to forecast, plan and manage all F&B outlets, staff and finance and to maximize sales and revenue through customer satisfaction and employee engagement.
- Job Descriptions
(a) Guest Satisfaction: Assuring the guest satisfaction and maximization of GSTSscore by surpassing guest expectation by doing effective complain handling and proper service recovery.
(b) Service Standard: Preserve excellent levels of external and internal guest services. Identify customer needs and respond proactively to all of their concerns.
(c) Innovations: Monitor industry trends and makes recommendations to improve competitive status of the outlet.
(d) Menu Planning: Liaise with head chef and kitchen to ensure efficient operation of the kitchen and quality menus are designed to suit the business and achieve budgeted food cost, oversee the planning and implementation of menus and wine lists.
(e) Employee satisfaction: Utilize leadership skills and motivational techniques in order to maximize employee productivity and satisfaction of direct reports.
(f) Leadership: To lead team by recruiting, training, appraising talented personnel.
(g) Coordination: coordinate and follow up with other departments for the
effective operations and to achieve the departmental goals.
(h)Communication : Keeps immediate supervisor promptly and fully informed of
all problems or unusual matters of significance.
(i) Cost Control : Breakage/Pilferage control by implementing the best practices.
(J) Revenue Management: Achieve revenue and profit goals by developing and implementing strategies to increase revenue. To establish, targets, KPI (Key process Indicators), schedules, policies and procedures.
(k) Compliance of policies: Comply with all health and safety regulations.
Disclaimer: This job posting and Location has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
Sourced from naukri
Skills
customer satisfactionemployee satisfactionguest satisfactionmenu planningrevenue managementchefHead ChefGuest Servicesguest experienceEmployee EngagementoperationsSalescompliancefinance
About Evolve Back Luxury Resorts
Evolve Back Luxury Resorts
Hospitality
750
employees
1993
33 years old
Bangalore Rural, Karnataka
India
₹6.3L PA avg
Avg at Evolve Back Luxury Resorts
About
Evolve Back Resorts is a chain of boutique experiential resorts owned and operated by Orange County Resorts & Hotels Limited. Promoted by Ramapuram Holdings.
Industries
HospitalityTravel & Tourism / Hospitality
Employee ratings
10 reviews
4.5/ 5
Culture
4.8
Career growth
3.7
Work-life
4.4
Employees rate it well for
Job Security47Company Culture46
Find them on