PANAJI · FULLTIME
F&B Executive
Taj Safaris
Panaji · onsite · Posted 12d ago
Sourced from
Undisclosed1–3 yrsfulltimePanaji
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Section · 01
About this role
- Manage daily food and beverage operations, including inventory management and staff supervision.
- Develop and implement menus catering to diverse tastes and dietary requirements.
- Coordinate with suppliers to ensure timely delivery of high-quality ingredients.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Train and mentor junior staff members to enhance their skills and knowledge.
- Monitor sales trends and customer feedback to improve menu offerings and pricing strategies.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
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Section · 02
Skills
BarRestaurantRestaurant managementroom servicebanquetsfood and beveragesteward activitiesbartendingwaiter activitiesButler Activitiescaptainingb serviceguestHospitalityBeverageF#Hotel ManagementHotelResortQSR
Section · Company
About Taj Safaris
Taj Safaris
Mumbai
India
About
Taj Safaris, part of the Indian Hotels Company Limited (IHCL), is a luxury hospitality brand specializing in wildlife tourism and safari experiences. The company operates premium lodges and resorts located near Indias renowned national parks, offering guests immersive wildlife encounters combined with world-class service. With a strong focus on sustainability, conservation, and authentic cultural experiences, Taj Safaris provides career opportunities in hospitality management, guest services, culinary arts, and eco-tourism operations, supporting its mission to deliver unforgettable journeys in nature.
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