HOSUR · FULLTIME
f&b controller
ICS FOODS PRIVATE LIMTED
Hosur · onsite · Posted 25d ago
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Section · 01
About this role
Key Responsibilities
Cost Control & Analysis
- Monitor daily food and beverage consumption and costs.
- Analyze food cost, material cost, and wastage reports.
- Prepare monthly cost analysis and variance reports.
- Ensure adherence to approved budgets and cost targets.
- Identify opportunities for cost reduction and process improvement.
Inventory Management
- Maintain accurate inventory records for food, beverages, consumables, and cleaning materials.
- Conduct daily, weekly, and monthly stock audits.
- Monitor stock movement and ensure proper stock rotation (FIFO/FEFO).
- Reconcile physical stock with system records and investigate variances.
Purchasing & Vendor Management
- Verify purchase requests and ensure compliance with approved budgets.
- Coordinate with procurement and vendors for timely material supply.
- Track purchase orders, deliveries, and invoice verification.
- Ensure quality standards are maintained for all received materials.
Operational Support
- Monitor food production quantities and consumption patterns.
- Ensure proper portion control and recipe compliance.
- Support kitchen and service teams in minimizing wastage.
- Maintain records related to catering operations and client requirements.
Reporting & Compliance
- Prepare daily, weekly, and monthly MIS reports.
- Maintain documentation for internal and external audits.
- Ensure compliance with food safety, hygiene, and company policies.
- Support statutory and client audits by providing required records.
Required Qualifications
- Bachelor's Degree or Diploma in Hotel Management, Catering Management, Commerce, or related field.
- 36 years of experience in Industrial Catering, Corporate Catering, Hospitality, or Food Service Operations.
- Strong knowledge of food cost control, inventory management, and MIS reporting.
- Proficiency in MS Excel and ERP/Inventory Management Systems.
Key Skills
- Food Cost Control
- Inventory Management
- MIS Reporting
- Purchase & Vendor Coordination
- Stock Reconciliation
- Data Analysis
- Audit Compliance
- Communication & Team CoordinationRole & responsibilities
Preferred candidate profile
Sourced from naukri
Section · 02
Skills
Section · Company
About ICS FOODS PRIVATE LIMTED
ICS FOODS PRIVATE LIMTED
₹3.5L PA avg
Avg at ICS FOODS PRIVATE LIMTED
₹50K – ₹50K PA
This role
About
ICS Foods is a leading provider of food, hospitality, and consulting services for corporate houses and the industrial workforce. Since inception, the primary focus of the company has been on providing high-quality service with quick turnaround times, making it the preferred food partner for its clients.
Part of Compass Group, the worlds largest food and facility management company, ICS Foods has fostered long-term associations with clients over the years, based on consistent quality, integrity, responsiveness, and continuous improvement driven by client feedback. To meet market demands, the company has expanded its portfolio to cater to high-profile events, government and non-governmental enterprises, and educational institutes, including schools and colleges.
Today, the company employs over 1,400 people across multiple client sites nationwide, with offices in Gurgaon and Greater Noida.
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