Executive / Senior Executive – Fermentation

• We are seeking a skilled and experienced professional for Executive / Senior Executive Fermentation Production to manage fermentation operations while ensuring efficiency, product quality, safety, regulatory compliance and adherence to cGMP guidelines
• The role involves supervising production teams, planning and executing production batches, troubleshooting large-scale fermenters (20 L to 150 KL), monitoring fed-batch and harvest systems, and optimizing fermentation processes for pharmaceutical intermediate production
• Responsibilities also include production documentation, deviation investigations and CAPA, support for P&ID review, URS, IQ, OQ and PQ documentation, commissioning and qualification activities, ERP-based production activities, and coordination with Downstream Processing, Analytical Development, Microbiology, QA and QC teams
• The position requires strong analytical, troubleshooting, organizational and communication skills

Work Experience Required: 4 to 8 years of hands-on experience in industrial fermentation, preferably in large-scale shift operations

Qualification: UG: B.Tech / B.E. in Biochemistry, Biotechnology; PG: M.Tech in Biochemistry/Biotechnology, MS/M.Sc. in Biotechnology, Microbiology, Biochemistry