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    Job · 21383705

    KANPUR · FULLTIME

    Commis I

    Taj Safaris

    Taj Safaris

    Kanpur · onsite · Posted 3d ago

    Sourced fromNaukri
    Undisclosed1–3 yrsfulltimeKanpur

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    Section · 01

    About this role


    • Assist the Chef de Partie in planning menus and preparing food.
    • Maintain high standards of quality and presentation in food preparation.
    • Collaborate with other kitchen staff to ensure efficient service.
    • Develop new recipes and menus to enhance the dining experience.
    • Ensure compliance with health and safety regulations.
    • Maintain a clean and organized kitchen environment.




    Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

    Sourced from naukri

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    Section · 02

    Skills

    BakingRestaurantCookingfood productionitalianmenu planningtandoorFast FoodFood Preparationcommiscontinentalchineseindian curryindian cuisinecontiBakeryHospitalityCommunication SkillsIndianHotel ManagementHotel

    Section · Company

    About Taj Safaris

    Taj Safaris

    Taj Safaris

    Mumbai

    India

    About

    Taj Safaris, part of the Indian Hotels Company Limited (IHCL), is a luxury hospitality brand specializing in wildlife tourism and safari experiences. The company operates premium lodges and resorts located near Indias renowned national parks, offering guests immersive wildlife encounters combined with world-class service. With a strong focus on sustainability, conservation, and authentic cultural experiences, Taj Safaris provides career opportunities in hospitality management, guest services, culinary arts, and eco-tourism operations, supporting its mission to deliver unforgettable journeys in nature.

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