DH
Commis 1 / DCDP-Asian
Destination Hotels · Not specified · onsite · Posted 2d ago
Not disclosedFresherfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis / Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals
Qualifications
Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / . Good Guest Relations Skills
Sourced from foundit
Skills
Occupational health and safety standardsKitchen hygiene practices