Agent
Jobs
Applied
Tracker
Profile
    1. Jobs for you
    2. Job

    Job · 22133061

    Palladian Hotels logo

    Chinese Chef

    Palladian Hotels · Mumbai · onsite · Posted 1d ago

    ₹4.8L - ₹7.5L PA1–2 yrsfulltimeSourced fromNaukri

    About a minute. You'll make an account on the way through.

    About this role

    Chinese Chef Royal China


    Location: Mumbai – VT / Bandra

    Employment Type: Full-time

    Salary: 40,000–60,000 per month

    Department: Kitchen Operations


    About the Role


    Royal China is seeking a skilled and experienced Chinese Chef with strong knowledge of authentic Chinese cuisine, professional kitchen operations and food safety standards.


    The ideal candidate should have experience working in a reputed Chinese restaurant, premium dining establishment or five-star hotel.


    Key Responsibilities


    * Prepare authentic Chinese dishes while maintaining consistent quality, taste and presentation.

    * Demonstrate expertise in wok cooking, sauces, stir-fries and traditional Chinese cooking techniques.

    * Follow standardised recipes, portion sizes and presentation guidelines.

    * Maintain strict food safety, hygiene and sanitation standards in accordance with FSSAI requirements.

    * Ensure proper food storage, temperature control, labelling and stock rotation.

    * Monitor ingredient quality, inventory, food wastage and portion control.

    * Maintain cleanliness and organisation of kitchen workstations and equipment.

    * Coordinate with the Head Chef and kitchen team to ensure efficient food preparation and service.

    * Follow kitchen SOPs and assist with training junior kitchen staff.


    Qualifications & Experience


    * Preferred: Diploma or Degree in Culinary Arts, Hotel Management or Food Production.

    * Minimum 2 years of experience specialising in Chinese cuisine.

    * Previous experience in a reputed Chinese restaurant, premium dining establishment or five-star hotel preferred.

    * Strong knowledge of authentic Chinese ingredients, sauces and cooking techniques.

    * Experience in wok cooking is essential.

    * Good understanding of food safety, hygiene and kitchen operations.

    * Ability to work efficiently under pressure while maintaining quality standards.


    Salary & Benefits


    40,000–60,000 per month, depending on skills, qualifications and experience.


    Opportunities for professional development and career growth.


    How to Apply


    Apply through LinkedIn with an updated CV mentioning previous employers, Chinese cuisine specialisation, total experience, current salary and notice period.Role & responsibilities



    Preferred candidate profile



    Perks and benefits



    Sourced from naukri

    Skills

    RestaurantCookingfood and beveragechineseHospitalityHotel Management

    Chinese Chef · waiting for your command