KOLKATA · FULLTIME
Chinese Chef (DCDP)
Loharuka Hotels
Kolkata · onsite · Posted 5d ago
Sourced from
Undisclosed2–7 yrsfulltimeKolkata
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Section · 01
About this role
- Prepare and cook Chinese cuisine, including stir-fries, noodles, and desserts.
- Maintain a clean kitchen environment and ensure food safety protocols are followed.
- Collaborate with other chefs to create new recipes and menus.
- Manage inventory of ingredients and supplies.
- Provide excellent customer service and respond to customer requests.
- Maintain high standards of quality and presentation in food preparation.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
Sourced from naukri
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Section · 02
Skills
Customer ServiceCookFood Preparationchefchinese cuisinedcdpchinese chefFood Safety