Chemist - Quality Assurance @ Chilling Centers

Roles and Responsibilities

• Conduct quality assurance activities to ensure compliance with food safety standards.
  
• Perform milk testing, raw milk testing, and other quality tests as per standard procedures.
  
• Maintain accurate records of test results and reports.
  
• Collaborate with cross-functional teams to resolve quality issues and implement corrective actions.
  
• Ensure adherence to Good Manufacturing Practices (GMP) guidelines.
  

Desired Candidate Profile

• 1-4 years of experience in Quality Assurance or related field (food industry preferred).
  
• Bachelor's degree in Chemistry, Botany, Zoology, or equivalent; Master's degree preferred.
  
• Strong knowledge of milk testing, raw milk testing, GMP regulations, and food safety principles.