Chef de Partie - Asian Cuisine
Hyatt regency · Gurugram · onsite · Posted today
Undisclosed3–7 yrsfulltimeSourced from
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About this role
We are looking for a skilled Chef de Partie to join our team in the Asian Cuisine department. The ideal candidate will have a strong background in cooking and preparing high-quality dishes, with excellent culinary skills and attention to detail.
Roles and Responsibility
- Prepare and cook a variety of Asian cuisine dishes, including stir-fries, curries, and noodle dishes.
- Maintain high levels of cleanliness and sanitation in the kitchen area.
- Collaborate with other chefs and kitchen staff to ensure efficient food preparation and service.
- Develop new recipes and menus to keep up with current culinary trends.
- Ensure all food is prepared to the highest standards of quality and presentation.
- Manage inventory of ingredients and supplies, ensuring minimal wastage.
Job Requirements
- Proven experience as a chef in an Asian cuisine restaurant or similar establishment.
- Strong knowledge of cooking techniques, ingredients, and menu planning.
- Excellent communication and teamwork skills, with the ability to work under pressure.
- Ability to maintain high levels of cleanliness and sanitation in a fast-paced environment.
- Familiarity with kitchen equipment and appliances, such as refrigerators and ovens.
- Strong problem-solving skills, with the ability to think creatively and outside the box.
About Company
Destination Hotels is a leading hospitality company committed to providing exceptional customer experiences. We are dedicated to delivering high-quality services and products to our guests, and we are looking for talented individuals like you to join our team.
This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
Sourced from naukri
Skills
Cookmenu planningFood PreparationchefculinaryHospitalitySanitationasian cuisine
About Hyatt Regency

Hyatt regency
Hospitality
2.4k+
employees
1980
46 years old
New Delhi, Delhi
India
₹4.2L PA avg
Avg at Hyatt Regency
About
Hyatt Regency focuses on creating spaces for community and connection, operating numerous hotels worldwide while promoting hospitality.
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HospitalityTravel & Tourism / Hospitality
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