CDP - Pastry
Theobroma foods Pvt Ltd · Bengaluru · onsite · Posted 32d ago
₹4.0L - ₹6.5L PA6–11 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
Roles and Responsibilities
- Manage daily bakery production, ensuring high-quality products are delivered on time.
- Oversee cakephp development and implementation to optimize productivity.
- Develop new recipes and improve existing ones to meet customer demands.
- Ensure compliance with food safety standards and maintain a clean working environment.
- Collaborate with kitchen management team to streamline processes.
Sourced from naukri
Skills
bakery and pastrybakery and confectioneryConfectioneryBakingRestaurant managementCookingPastryKitchen Managementfood productionfood costingFast FoodculinaryCakePHPCloud KitchenBakeryChocolateHMSbhmIHMHotel ManagementQSR
About Theobroma Foods
Theobroma foods Pvt Ltd
Food Processing
846
employees
2004
22 years old
Mumbai,Maharashtra
India
₹4.5L PA avg
Avg at Theobroma Foods
₹4L – ₹6.5L PA
This role
About
Theobroma Foods operates as a nationwide patisserie chain, focusing on gourmet baked goods and desserts, enhancing consumer experience across India.
Industries
Food ProcessingFMCGInternet
Employee ratings
10 reviews
3.9/ 5
Culture
3.2
Career growth
2.9
Work-life
3.7
Employees rate it well for
Overall Company39Compensation & Benefits38
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