Banquet Executive (Female Preferred)
Hotel Parle International · Mumbai · onsite · Posted 62d ago
Undisclosed3–5 yrsfulltimeSourced from
About a minute. You'll make an account on the way through.
About this role
.
Banquet Booking, Hall Booking, Menu Planning, closing the deals
A banquet coordinator is an individual whose line of duty covers the planning, handling, and supervision of food and beverages.
Promoting/marketing their company’s services.
.
Bachelor's degree in hospitality
8-10 years of experience in banquet management
Exceptional ability to plan banquets, manage budgets & meet target
Excellent interpersonal & communication skills
.
Banquet Booking, Hall Booking, Menu Planning, closing the deals
A banquet coordinator is an individual whose line of duty covers the planning, handling, and supervision of food and beverages.
Promoting/marketing their company’s services.
.
Required Candidate profile
.Bachelor's degree in hospitality
8-10 years of experience in banquet management
Exceptional ability to plan banquets, manage budgets & meet target
Excellent interpersonal & communication skills
.
Sourced from naukri
Skills
Event SalesCorporate EventsEvent OperationsbanquetsBanquet SalesConferencesMICEEvent PlanningSeminarsExhibitionsEvent Management
About Hotel Parle International
Hotel Parle International
Travel & Tourism
175
employees
2000
26 years old
Mumbai, Maharashtra
India
About
Hotel Parle International operates as a hospitality venue in Mumbai, providing excellent service and facilities for both corporate and family events near the airport.
Industries
Travel & TourismTravel & Tourism / Hospitality
Employee ratings
189 reviews
3.8/ 5
Culture
3.5
Career growth
3.2
Work-life
3.7
Employees rate it well for
Salary13Work Life Balance10Senior Management8Work Culture8Office Politics6
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