Assistant Professor - Bakery

This is a full-time on-site role for an Assistant Professor in the Bakery department .

The role will involve teaching and providing guidance in the Bakery .

• Delivering lectures, practical and tutorials for Bakery, Confectionary and other food production subjects;
• suggesting and implementing developmental initiatives for the department
• developing and implementing new methods of teaching;
• designing, preparing and developing teaching materials;
• assessing students coursework;
• setting and marking examinations;
• supporting students through an advisory role;
• supervising students activities;
• carrying out administrative tasks related to the department; including college events, food fests etc.;
• representing the institution at professional conferences and seminars, and contributing to these as necessary;

Desired Candidate Profile

• Must demonstrate an excellent knowledge of the latest trends in the hospitality industry.
• Teaching experience of a minimum of 1 year and Industry work experience of a minimum of 3 years is mandatory

Education:

Bachelors in Hotel Management mandatory

Our ideal candidate will need to demonstrate that you are committed to:

• building caring relationships with your students;
• engaging students for learning;
• creating stimulating learning environments;
• designing assessments for learning;
• providing constructive feedback;
• professional development;
• collaborative work with your peers and
• mastery of your subject area.