Assistant Manager- F&B Sourcing

• Develop and implement effective sourcing strategies to achieve business objectives.


• Manage relationships with suppliers and vendors to ensure high-quality products and services.


• Conduct market research and analyze trends to identify new opportunities and challenges.


• Collaborate with cross-functional teams to align with company goals and objectives.


• Negotiate contracts and agreements with suppliers to secure favorable terms.


• Monitor and report on key performance indicators to measure success.

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