Assistant Manager - Banquet

• Manage and coordinate all aspects of the banquet function, including venue selection, catering, and entertainment.


• Develop and implement effective marketing strategies to increase event bookings and revenue.


• Lead and motivate a team of sales professionals to achieve sales targets and provide excellent customer service.


• Build and maintain relationships with clients, vendors, and stakeholders to ensure seamless execution of events.


• Conduct market research and analyze trends to identify new business opportunities and stay ahead of the competition.


• Collaborate with cross-functional teams to ensure alignment and maximize event potential.

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